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Agriculture Ecology Growing Practice Spirituality Therapy

Vincent van Gogh

I was entranced by the Vincent van Gogh exhibition currently showing at the National Gallery. Mrs Ingram, who is a member, has been escorting various people along to it – her aunt, her mother, and now me. She’s taking a friend along next week, which will be her fourth visit. It’s that good that she doesn’t mind.

Last year we went to see the Van Gogh museum in Amsterdam together. Truthfully, we were disappointed. We didn’t think much of the selection. I came to the conclusion that, yes, he could paint some wonderful portraits, especially of himself, but people weren’t really his forte. In 2019, we’d seen the Van Gogh and Britain exhibition at Tate Britain. That too was an interesting, but faintly disappointing selection dominated by interiors, portraits, and urban scenery.

Garden with weeping Tree, 1888.

This exhibition, however, really seemed to nail it with a focus on pictures of trees and plants. People who follow this blog will be familiar with my interest in this axis of ecology and therapy. More than any of his other preoccupations, it’s in van Gogh’s drawings and paintings of the rural landscape and its vegetation that his work really comes together in spectacular fashion.

Van Gogh, at the time these paintings were made in 1888, had been diagnosed with “acute mania with generalized delirium” and “mental epilepsy”. He made many drawings in the grounds of hospitals and asylums. It seems like the therapeutic power of nature in helping the physically injured, as well as the mentally dislocated, was better appreciated in his era than ours, when it is only just creeping back into serious acceptance.

Van Gogh’s drawings of the countryside have a tremendous intensity. He was a big fan of the Illustrated London News, and in fact tried and failed to get work with my ancestors, who ran the paper. Visually, these drawings of his were inspired by the technical necessity of mark-making in newspaper illustration.

In print production, pictures would have been built up from the mark in the same way that halftone would later become the underpinning of printed pictures. It was not possible to render gradients in any other way. But Van Gogh was fascinated by the technique of this mark making itself. He pulls it to the fore in a way that newspaper illustrators would have tried to make less obtrusive, as though it were an encumbrance forced upon them by the medium to overcome.

Van Gogh tailors his every mark in such a way to respond to what he is drawing: pebbles, grass, leaves, branches, the texture on rocks, everything has its own corresponding style of mark. Van Gogh’s responsiveness makes me think of Bob Dylan’s religious anthem, “Every Grain of Sand.”

In the fury of the moment, I can see the master’s hand,
In every leaf that trembles, in every grain of sand.

Bob Dylan

The landscapes, which are of special interest to me, often show fields of wheat, vegetable crops, allotment gardens and orchards at the edge of towns, (after Millet) sowing seed, or ploughing. Van Gogh romanticises this agricultural work. It represents to Vincent some part of his personality that has been broken from him. His paintings of it are an, arguably successful, attempt at spiritual reunification.

There are two of the exquisite sunflower paintings in the exhibition. As one literate in these matters, he must have reflected that the sunflower (Helianthus annum) was not just an ornamental flower but also a crop – and to that extent transcendent.

Oleanders, 1888.

But there are other highly distinct plants in these pictures: Plane Trees (Platanus x acerifolia), Cypress Trees (Cupressus sempervirens), Roses (Rosa spp), Ivy (Hedera helix) in the undergrowth, the Iris germanica flower at the top, a favourite of the Arts and Crafts movement and gardeners like Gertrude Jekyll, and the Nerium oleanders directly above. This faithful depiction of botany was at once more normal in those times when the urban/rural divide was markedly less pronounced, but also unusual in van Gogh given his largely urban upbringing.

One sequence of paintings of an olive grove is presented as though a study in light, like Monet’s series of water-lilies. Van Gogh, god’s lonely man, works there in the heat of the summer sun – and only in the last picture do we see other people, and the olives being harvested in the cool of the evening.

Tree Trunks in the Grass, 1890.
Long Grass with Butterflies, 1890.

“Long Grass with Butterflies” is the last picture hanging by the exit. It might have been my favourite painting in the whole exhibition. Every blade of grass here is sacred. The butterflies, Marbled whites perhaps, pollinators, flitter in the still Provencal air.

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Community Growing Practice Urban

Spider plants: The Sequel

No sooner had I removed their children from them, this spider plant in my study had a bunch more. I think they must have picked up the positive vibes – seen their offspring were being so well looked after…

So many of the blighters to care for!

I picked up some pots in the garden centre and lit up the grow lights a month early. Let’s get these out into the neighbourhood too.

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Food Growing Organic Urban

Brassicas Update

It feels like something of a miracle that plants will grow through the winter. Certainly, because the temperature is lower, progress is slower. But check out these brassicas which I put out at the start of October.

I had to protect the soil with stones because the Black Cat started digging in there. This is definitely not something you could do at scale!

I was very annoyed to see some of them being nommed. I thought it might be snails, but nightly scopes revealed nothing. Then one afternoon I saw a greedy caterpillar curled up in plain sight at the centre of this plant. Not one of these guys, who I tolerated previously on my nasturtiums, but a Cabbage Looper. Grr.

Probably because of the cats, there are no birds who will venture into the roof garden and eat the caterpillars.

Recently I’ve sprayed them with some soap (Dr Forest’s Wetting Agent). I’m not sure if that will do any good. And in fact, think I will double back and spray with neem oil. However, one of the good things about winter is that pest pressure is much lower. All told, the plants are looking well.

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Agriculture Community Ecology Food Growing Health Nutrition Organic Regenerative

RFK Jr

There’s been a lot of support for RFK Jr from unusual quarters in recent weeks. A number of my acquaintances have expressed hopes for his potential role as director of the Department of Health and Human Services in the otherwise dreaded Trump administration.

RFK Jr is Democratic Party royalty. He’s the nephew of assassinated president John F. Kennedy, and son of the assassinated senator and attorney general Robert F. Kennedy. He ran an independent campaign for president, which was successful in swing states like Michigan but, to the disgust of his family, threw his weight behind Donald Trump. And he has bad form for choosing friends in the past too, hanging out with, at various times, Harvey Weinstein, OJ Simpson, Jeffrey Epstein, and Bill Cosby.

RFK Jr, to his chagrin, is mainly known as a COVID vaccine denier. He does temper this position when he’s scrutinised in public forums, claiming that he just wants to see proper trials for vaccines, but in more intimate surroundings it seems to be a different story. His involvement in a measles’ outbreak in Samoa LOOKS pretty bad.

I don’t have a problem with vaccines. I’ve travelled a lot in the developing world – and you get very blasé about taking them. I took three vaccinations for COVID. I did it out of social responsibility to protect vulnerable people in my household and community, but also (lol) so I could leave the UK on holiday. It didn’t do me any good because I subsequently tested positive for COVID twice. The first time I caught the virus, it was very bad. I was the most ill I have ever been. Whether I should or shouldn’t have taken the vaccine is immaterial to me. It didn’t really make any difference either way – but it was worth doing out of esprit de corps. This is nothing more than my personal opinion, but I don’t think vaccines, which have done modern societies an immeasurable service, pose significant risks.

What does pose significant risks to health? Diet. And diet, especially with regard to nutrition, connects us to farming, because biologically-grown food is more nutritious. And this is where it gets complicated because, even if you disagree with RFK Jr’s position on vaccines, he is simultaneously a staunch opponent of processed foods. Here, in a video with 4.3 million views, he is railing against food additives, singling out Tartrazine. Why on earth are food additives like this still allowed?

The platform he shares with Trump is deregulation: Trump for corrupt ends and to give tax breaks to the richest (speciously) in the name of growth; RFK Jr to support small businesses crushed by expensive bureaucracy. However, it’s ironic that the removal of additives from food is largely going to be one requiring… yup, that’s right… regulation. Indeed, he praises the previous Trump administration for making some additives illegal where the Democrats did nothing.

Even firebrand of the left, senator for Vermont (like being the MP for Brighton), Bernie Sanders has recently found common ground with RFK Jr in a shared focus upon obesity and diabetes. Overlooking processed meat and the absence of micronutrients in chemically-grown food, the true enemy, however, is not additives but something far simpler: sugar. Good luck regulating (or deregulating?) that! It’s closer to a society-wide addiction, a social problem like alcoholism, than anything to do with government.

As well as his interesting approach to foods, RFK Jr also has an impressive grasp of the arguments around organic farming. This is on display in this interview he undertakes with legendary progressive farmer Joel Salatin, the star of Michael Pollen’s landmark book, “The Omnivore’s Dilemma.” Salatin, a Republican, talks passionately about his ability to be able to compete with much larger organisations and to be able to leverage technology to reach markets which have been stifled by their local administrations. It is a strategy right out of the small-state play book.

I’ve got to admit that on the back of research I’ve been doing for the past three years, what RFK hints at sounds potentially very interesting. The problem with agriculture in the US and UK is that government subsidies, bolstered by the claim that food security is only possible under the aegis of chemical agriculture, have pumped money into supporting industrial farming. Truthfully, large farms do NOT farm their lands for profit, they farm the government for subsidies. A whole toxic architecture is held in place by these subsidies. This is the principal reason that organic food seems expensive. Yes, their removal would be cataclysmic if it happened quickly. We’ve come so far from the small-farm, local food model, that it’s almost inconceivable that we could turn the clock back. But the current status quo is still a nightmare on many fronts, not least ecologically.

Besides this call for a reduction in state regulation, RFK’s position feels like it ought to be a position taken by a Democrat – and his family background in the blue camp makes sense. However, equally, there is plenty of libertarian anarchism inherent in the idea of growing organic food. The fundamental principle is, after all, that a healthy undisturbed soil creates a healthy plant. That can be construed, as in Sir Albert Howard’s model of the forest manuring itself, or Masanobu Fukuoka’s call for no tillage, as a call for no intervention – a classic right-wing trope. Of course, this ignores the idea and role of composting – which might be equated to lavish state intervention.

Organic cranks have always taken pride in not taking medicines or stimulants, and historically there have been minority elements within the organic movement that have been on the right. Knowing the history, I wouldn’t overemphasise this especially, but it’s a factor.

The libertarian aspect of these ideas have already influenced fringe ecologists such as the beautiful Artist as Family group. This fascinating, radical self-sufficiency collective from Australia who I find entirely enchanting, also, like RFK Jr, adopted an anti-vax position. No, I don’t necessarily agree with them, but unlike so many commentators I’m not fearful of it, and I appreciate the coherency of their logic.

So what’s going to happen as this Trump/RFK Jr saga unfolds? As I understand it, he’s yet to actually secure the nomination. Like the woebegone Pete Hegseth, he might even now fall by the wayside. And if he gets the job, will Trump actually keep him in the role? I can’t see that working. RFK Jr is going to infuriate too many rich and powerful people who the Donald will want to ingratiate. But maybe, just maybe, RFK Jr will hang in there and will have a positive effect! Who would have thought there might be a silver-lining in this dark cloud?

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Growing Spirituality

Paul Klee: Pflanzenwachstum, 1921

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Growing Urban

Winter

This Amelanchier lost its leaves recently. There’s always less to report on this season – less “growth” all round you might say.

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Community Growing Practice Urban

Free Spider Plants

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Food Growing Organic Practice Soil Urban

Brassicas Out

These little guys grown from seed: Brussels sprouts, savoy cabbage, cabbage, and calabrese broccoli. They have had enough time under the grow lights.

They need to go out under the cool autumn sun. It’s amazing how much more light there is outdoors, even on an autumn day, than indoors under lights.

They’re going in here, which is some of the finest topsoil rescued from my raised bed, with added biochar (not stirred in yet).

God bless the little blighters. Just the strongest seedlings which have shown the most vigorous growth. The rest I am going to eat as microgreens for my tea.

All tucked in for the winter. With, I think, plenty of space for them. At least for the time being. If Kiki the cat digs these out, I will throttle her. Or at least swear at her!

Categories
Growing Health Spirituality Urban

Drugs

I came across these plants in the Medicinal garden of the Royal College of Physicians, besides Regent’s Park.

This is an ephedra plant, a source of ephedrine alkaloids, including ephedrine and pseudoephedrine. Natural speed.

A tobacco plant. The leaves are huge.

Opium poppies.

One datura plant.

And another datura plant. These trumpet-like flowers are enormous – about a foot long.

I don’t use any drugs, but it has occurred to me how relatively easy it would be to grow one’s own. Obviously, marijuana can be grown simply enough, but also coca leaves. With the latter it would be impractical for industrial purposes to grow in the UK. This because of the huge amount of coca leaves needed for a tiny yield of cocaine, the expense of land, and large plantations’ subsequent visibility to law enforcement agencies. But climate-wise, it wouldn’t be a problem. With a greenhouse, you might be able to grow enough coca for your own personal use. You could even just chew the leaves like the South Americans do.

I came across a modern book on Amazon once of some home-counties apothecarist quietly growing his own opium poppies – plant and man getting “heavy” together.

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Food Growing Practice Urban

End of the Season

After an exquisite Indian Summer, it seems Autumn is now truly upon us. Consequently, I’m packing up the garden for the year.

It’s bittersweet looking back at it at its height in August in comparison with where it is now below.

The only glimmer of hope is in these seedlings of brussels sprouts, savoy cabbage, cabbage, and calabrese. I thought I would try and get these established and see if I could grow them through the winter outdoors. That might just about be possible.